Brasserie 1861

Brasserie 1861

Welcome to Brasserie 1861. Here, you will get an outstanding sensation – Chef Nanna Maria Hansens visionary cuisine combined with the unique location. The cuisine is not restricted by rigid culinary dogmas but opens up for curiosity and Nanna’s constant hunt to be the ultimate motive force.

Our Terraces
From the restaurant, you have access to our two big terraces. Here, you have a magnificent view over the Sound and direct access to the promenade and the beach.

Reservation
We recommend that you reserve a table in advance to be sure to get a table in Brasserie 1861. You are of course also welcome to take a chance and enjoy a drink in the bar while waiting for a table to be free.

BOOK TABLE
Menu
Sundaybrunch

The restaurant serves innovative courses inspired by the French as well as the Nordic cuisine. Our focus is on the sea and the fantastic nature surrounding us. So, look forward to plenty of local sensations.

Opening hours
Dinner: Sunday – Thursday 18:00-21:30
Dinner: Friday – Saturday 18.00-22.00
Sunday Brunch: Sunday 11.30-14.30

Brasserie 1861 is closed from December 27th until 1st of January 2019

MENU

EVENING

Snacks

Sea – earth – bone145,-

Oysters

Gillardeau – Charente Maritime3 pcs. 90, – 6 pcs. 160, –
Oyster deluxe – caviar – finger lime – lard3 pcs. 355,-

Caviar

15 grams of caviar from Rogn – herb waffle – smoked sour cream 255, –255, –

Appetizers

Cabbage – summer cured 2017 (veg.)125, –
Norwegian lobster – carrot – lovage155, –
Brill – shank – herbs145, –
King trumpet mushrooms – truffle – smoked marrow135, –
Lamb tongue – carrot – parsley145, –
Scallop – artichoke – crown dill145, –

Menu – only for the entire table 625, –

Snacks
Scallop
Great Omaha
Verbena
Coffee and sweets

Big main courses

Great Omaha – bordelaise – crispy cabbage sprouts – potato315, –
Fried halibut – fumé – crispy cabbage sprouts – potato295, –
King trumpet mushrooms – barley (veg.)220, –

Desserts

Cream of goat cheese – beetroot – citrus125, –
Verbena – almond cake – white chocolate125, –
Coconut – coconut – coconut125, –
Coffee and sweets85, –

For the children

Kids – vegetables – french fries (Ask our Waiter)90,-
WINE LIST

CHAMPAGNE

Delamotte, Blanc De Blancs, Le Mesnil sur Oger795,-
Pol Roger Brut – Jeroboam4200,-
Moët & Chandon Brut Impérial, Épernay950,-
2006 Dom Pérignon, Brut, Épernay2150,-
Krug Grande Cuvée, Reims2350,-
Moët & Chandon Brut Rosé Impérial, Épernay1250,-
Delamotte, Blanc De Blancs, Le Mesnil sur Oger795,-
Pol Roger Brut – Jeroboam4200,-
Moët & Chandon Brut Impérial, Épernay950,-
2006 Dom Pérignon, Brut, Épernay2150,-
Krug Grande Cuvée, Reims2350,-
Moët & Chandon Brut Rosé Impérial, Épernay1250,-

WHITE WINE

France / Alsace
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
FRANCE / LOIRE, LANGUEDOC, CÔTES DE RHÔNE
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
FRANCE / BOURGOGNE
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
GERMANY
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
AUSTRIA
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
USA
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-
2014 Trimbach, Pinot Blanc425,-
2015 Trimbach, Riesling495,-
2007 Trimbach, Riesling, Clos Sainte Hune1650,-

RED WINE

FRANCE / BOURGOGNE
2014 Bourgogne Rouge, Faiveley495,-
FRANCE / BORDEAUX
Chateau Haut Simard St. Emillion Grand Cru575,-
2012 Chateau Lynch Bages – Echo de Lynch Bages1200,-
2013 L’Expressione Pauillac895,-
2008 Chateau Gazin Pomerol1.675,-
FRANCE / RHONE
Coudoulet de Beaucastel650,-
2013 Gevrey-Chambertin “Vielles Vignes” Domaine Des Beaumont950,-
2009 Morey Saint Denis, “Vielles Vignes” Lignier695,-
2014 Chambolle Musigny, Christophe Bryczek795,-
2012 Échézeaux, Grand Cru, Domaine de la Romanée Conti5500,-
2007 Échézeaux, Grand Cru, Domaine de la Romanée Conti3600,-
2011 Romanée-Saint-Vivant, Grand Cru, Dom. de la Romanée Conti14500,-
2012 Saint-Aubin, 1. Cru,” Cuvée Du Paradis” Hubert Lamy495,-
2004 Ermitage “Le Pavillon Rouge”, M. Chapoutier950,-
1999 Côte-Rotie, La Landonne, Guigal3900,-
2010 Côtes-du-Ventoux, Château Pesquié, “Quintessence”495,-
2010 Château Meyney, Cru Bourgeois950
2014 L’Expression de Pauillac895,-
2012 Echo de Lynch Bages 2. vin1200,-
2007 Château Mouton Rothschild, 1. Cru Classé5500,-
1995 Château Latour, 1. Cru Classé8900,-
2009 Larose De Gruaud, 2. vin-Château Gruaud-Larose850,-
1961 Chateau Palmer, 3. Cru Classé29000,-
2014 Château de Fonbel695,-
2012 Château de la Commanderie, Lalande-de-Pomerol895,-
2013 Gevrey-Chambertin, Faiveley895,-
2011 Gevrey-Chambertin, Pierre Damoy1150,-
2013 Chambolle Musigny, “Les Chardannes”, Domaine des Beaumont975,-
2012 Grand Échézeaux, Grand Cru, Domaine de la Romanée Conti6900,-
2011 La Tâche, Grand Cru, Domaine de la Romanée Conti19000,-
2010 Santanay-Maladiére, 1. Cru, Domaine Prieur-Brunet900 ,-
1999 Côte-Rotie, La Mouline, Guigal3900 ,-
1999 Côte-Rotie, La Turque, Guigal3900 ,-
2012 Pays d’oc, “Les Tannes”, Cabernet-Merlot295,-
2012 Codulet de Beaucastel650 ,-
2014 Chateauneuf-du-Pape, Domaine St. Vierge750 ,-
2004 Château Calon Segur1350,-
2009 Pauillac de Lynch Bages 3. vin995,-
2008 Pauillac de Latour 3. vin895,-
1995 Château Mouton Rothschild, 1. Cru Classé7500,
2009 Château Branaire-Ducru 4. Cru Classé1250,-
1995 Chateau Margaux, 1. Cru Classé5300,-
1971 Château Cheval Blanc6500,-
2008 Château Gazin1675,-
ITALY / PIEMONTE
2015 Barbera d’Alba Bussia, Giacosa Fratelli450,-
2010 Barolo, La Pieve, Dogliani795,-
2014 Valpolicella Superiore, Ripasso, Corte Moschina450 ,-
2012 Amarone, Della Valpolicella Classico, Tommasi1195,-
2012 Core di Montevetrano550 ,-
2015 Chianti Colli Senesi, Silvio Nardi395,-
2010 Rosso di Montalcino, Biondi-Santi895,-
2010 Baigorri, Crianza550 ,-
2009 Castell de Remei, Cérvoles, Costers del Segre495,-
2014 Hacienda Monasterio, Ribera del Duero850 ,-
2010 Mauro1150 ,-
2009 Malleolus de Sanchomartin, Emilio Moro1495 ,-
2010 Numanthia, “Termes”695 ,-
2010 Numanthia, “Termanthia”2800 ,-
2009 Valbuena 5°1800 ,-
Reserva Especial (94/96/00) – MAGNUM8500,-
2010 Williams Selyem, “Weir Vineyard”, Yorkville Highlands1400,-
2012 Williams Selyem, Sonoma Coast1250,-
2010 Williams Selyem, Sonoma Coast1350,-
2010 DuMOL “Ryan” – MAGNUM2250 ,-
2009 DuMOL “Ryan” – MAGNUM2250 ,-
2010 Williams Selyem “Bucher Vineyard”1350 ,-
2010 Williams Selyem “Block 10”1800,-
2012 Williams Selyem1200 ,-
2013 Paul Lato, Maldonado Vineyard – MAGNUM1900,-
2014 Butterfield Station375,-
2010 Freemark Abbey, Rutherford950,-
2009 Staglin, Rutherford1350,-
2010 Corison, St. Helena – MAGNUM2350,-
2011 Araujo “Altagracia”1700 ,-
2010 Araujo “Eisele Vineyard”4900 ,-
2010 Collina Dalla Valle, Oakville1400,-
2009 Dalla Valle, Oakville2700 ,-
1995 Dalla Valle, Oakville3200 ,-
1992 Dalla Valle, Oakville,-
2011 Screaming Eagle, Oakville23000,-
2013 Diamond Lake350 ,-
2013 Brazin, Old Vine, Lodi595 ,-
2012 DuMOL, Eddie’s patch Syrah, Russian River Valley – MAGNUM6900 ,-
2010 Barbera d’Asti, Alfiero Boffa550 ,-
2010 Barolo, Paolo Scavino, Castiglione Falletto950 ,-
2008 Valpolicella Superiore, Dal Forno Romano1750 ,-
2013 Amarone, Della Valpolicella Classico, Ca’Vendri795,-
2012 Montevetrano Colli Di Salerno895,-
2011 Brunello di Montalcino, Tenuta La Fuga950 ,-
014 Tenuta Dell’Ornellaia, “Le Volte”595,-
2007 Allende695,-
2012 Mas Doix, “Les Crestes”, Priorat795,-
2013 Hacienda Monasterio, Ribera del Duero – MAGNUM1800,-
2009 Malleolus de Valderramiro, Emilio Moro1250 ,-
2011 Dominico de Pingus “Flor de Pingus”, Ribera del Duero1900 ,-
2010 Numanthia950 ,-
Reserva Especial (94/99/00)3600 ,-
2009 Williams Selyem, “Weir Vineyard”, Yorkville Highlands3600,-
2012 Williams Selyem, Sonoma Coast – MAGNUM2600 ,-
2009 DuMOL “Ryan” – MAGNUM2250 ,-
2009 DuMOL “Estate” – MAGNUM2500,-
2009 Williams Selyem “Bucher Vineyard”1350 ,-
2010 Williams Selyem “Estate Vineyard”2450 ,-
2012 Williams Selyem – MAGNUM2500,-
2012 Sebastiani, Alexander Valley, Sonoma,-
2010 Staglin “Salus”, Rutherford995,-
2008 Hyde de Villaine “Belle Cousine”1500 ,-
2010 Corison, St. Helena – 35cl650,-
2011 Araujo “Altagracia” – MAGNUM3500 ,-
2011 Collina Dalla Valle, Oakville1400,-
2010 Dalla Valle, Oakville2700,-
1997 Dalla Valle, Oakville,-
1993 Dalla Valle, Oakville1800 ,-
1990 Dalla Valle, Oakville,-
2010 Screaming Eagle, Second Flight Oakville7500,-
2013 Bedrock “Old Vine”695,-
2012 DuMOL, Jack Robert’s run Syrah, Sonoma County – MAGNUM6900,-
2013 Alta Vista Classic, Malbec, Mendoza425,-
2013 Alta Vista “Terroir Selection”, Malbec, Mendoza675,-

SUN WINE

2015 Moscato D’Asti, “La Lupa”, Alfiero Boffa495,-
2004 Moulin Touchais, Corteaux du Layon850,-
2016 Le Muscat, Domaine L’Ermitage, Rhône VDL425,-
2004 Moulin Touchais, Couteaux du Layon, Loire850,-
2014 Château Du Mayne, Sauternes, Bordeaux695,-
2008 Château D’Yquem, Sauternes, Bordeaux 35 cl.1600 ,-
2012 Domaine Mas de Lavail, Maury Expression, Roussillon VDN450,-
2015 Voület, Casorzo D’Asti350 ,-
Château Beaulon, Pineau Des Charentes, 5 Ans VDL595,-
2010 Château Du Mayne, Sauternes, Bordeaux695 ,-
2008 Château D’Yquem, Sauternes, Bordeaux3400,-
1991 Château D’Yquem, Sauternes, Bordeaux2900 ,-
991 Château D’Yquem, Sauternes, Bordeaux 35 cl.1400,-
2012 M. Chapoutier, Banyuls 50 cl. VDN495,-
2000 Warre’s Colheita895,-

APERITIF & COCKTAILS

NEGRONI
Klassiker, tør, bitter og sød. Tanqueray Gin, Campari, Sød Vermouth90,-
DRY MARTINI COCKTAIL
Beefeater Gin, tør Vermouth og ”pynt” efter ønske95,-
REVERSE VESPER MARTINI
Casino Royale vendt på hovedet. Plymouth Gin, Belvedere Vodka, Lillet90,-
LILLET
Verdensberømt udsøgt aperitif vin fra Podensac. Lillet Blanc, is, orange skal65,-
SUNDAY BRUNCH

SUNDAY BRUNCH & BUBBLES

Enjoy our great luxury Sunday brunch in beautiful relaxing surroundings with a view over the Sound. Our Sunday brunch includes all the popular brunch classics, seasonal salads, the Chef’s home-made specialities, the Confectioner’s sweets and a delicate selection of bread, warm dishes, delicatessen, fish and shellfish.

The brunch will be served from 11:30 to 14:30.

Together with the brunch we serve a glass of organic Cremant de Bourgogne per person

DKK 325 Dkr. per person

Note:
Last day with Sunday brunch is Sunday 11 November 2018.
We start again with our Sunday brunch Sunday 6 January 2019.

RESERVATION

Vi glæder os til at byde dig velkommen
HUSK! – Vi har gratis parkering lige til døren

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